Ricotta Cheesecake 9
Cheesecake made with ricotta cheese, delicately textured with a hint of natural orange essence
Chocolate Temptation 9
A layer of Chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
Cannoli (2 Shells) 9
Pastry shell internally coated in chocolate and filled with ricotta, candied fruit, and chocolate chips.
Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder.
Apple Tart 9
Short pastry base filled with sliced apples, topped with almond cream.
Copa Caffe 9
Fior di latte gelato with rich coffee and pure cocoa swirl
Coppa Catalana -Creme Brulee 9
Creamy custard topped with caramelized sugar
Lemon Ripieno 9
Refreshing lemon sorbet served in the natural fruit shell.
Coconut Ripieno 9
Creamy coconut sorbet served in the natural fruit shell.
Classic vanilla and chocolate gelato separated by a cherry and sliced almond covered in cinnamon finished with a chocolate coating.
Gelato & Sorbet 9
Mix-berry Sorbet, Chocolate Gelato, Vanilla Gelato, Hazelnut
Vanilla gelato topped with a shot of hot espresso